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HomeFarmsLa Huicoya Farm

La Huicoya Farm

Nicaragua · 1335–1335 masl

FarmRoaster-stated1 roaster
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Details

ProducerMerling Preza
CountryNicaragua
Altitude
1335–1335 masl
Roasteries1 worldwide

Varieties grown here

1 distinct variety appears on La Huicoya Farm's coffees.

  • Caturra·1 harvest

Terroir & production

Altitude
Very high-grownHigh-grownHighlandMidlandLowland

1,335 mabove sea level

Climate
Tropical savanna· Aw21.5°C on average1,113 mm of rain a year5 dry months a year (December to April)A dry month is one with under 60 mm of rain.Averages over the last 24 months, Jul 2024 to Jun 2026.9.2°C between day and nightLong-term average, 1981 to 2010.
Soil, measured from the coordinate
pH 6.5
Clay 34%Silt 35%Sand 32%

Altitude, climate and soil are measured from this place’s coordinate. Everything else comes from the 0 harvests and the roaster pages we track for La Huicoya Farm.

Supply Chain

  1. Farm· viewing

    La Huicoya Farm

  2. Sourced by

    1 roaster sources from this farm

    tracing the same origin, worldwide

    1. Afficionado Coffee Roasters logo

      Afficionado Coffee Roasters

      1 coffee · New York, USA

      • Afficionado Nicaragua La Huicoya - Toffee, Peanut, Earthy - 12oz

Keep exploring the atlas

Follow the thread to coffees, farms and varieties linked to this one.

More farms in NicaraguaFarms in Nicaragua210Roasters sourcing hereRoasters sourcing Nicaragua210From the same originNicaragua coffees442Varieties grown hereCaturra2919

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